EVERY DAY BREAKFAST
Breakfast menu available Saturday and Sunday morning until 3:00pm
European Breakfast (V/GFA) - $9.00
Greek yogurt, pecan granola, seasonal berries, raw Greek honey
(available all day)
Americanico Breakfast (GFA) - $11.00
2 eggs your way, applewood bacon or grilled portobello mushroom, hash browns
Gyro Hash (GFA) - $13.00
pork gyro, onions, two poached eggs, pita bread
Penirli - $8.00
bacon & graviera or tomato & feta (V) , add an egg +$ 1
Spinach & Feta Omelette (V/GFA) - $12.00
fresh spinach, imported feta, hash browns
Gravlax & Eggs (GF) - $14.00
house cured salmon, scrambled eggs, sliced tomato, dill
Breakfast Sandwich - $9.50
fried egg, applewood bacon, kasseri cheese, house made croissant
Classic Belgian Waffle - $10.00
Banana Merenda Waffle - $12.00
fresh banana, Merenda hazelnut spread, roasted hazelnuts
make it a la mode +$2
(available all day)
Brioche French Toast (GFA) - $10.00
house made brioche, maple syrup, whipped butter
Berry Mascarpone French Toast - $13.00
house made brioche, mascarpone creme, seasonal berries
Loukoumades-Greek Beignets - $10.00
classic with honey & walnuts
or Merenda chocolate & hazelnuts +$2
make it a la mode +$2
(available all day)
Breakfast sides:
house made pastries - $3.50 - $4.75
seasonal fruit cup - $4
hash browns - $3.50
sliced avocado - $3
small cheese and fruit course - $15
applewood Jones bacon - $4.50
egg & ham artopita - $9
bread basket - $2



*Prices are subject to change. Menu items subject to seasonal availability.